Amount of 18:3 n-3 c,c,c (ALA) in Yogurt, Greek, nonfat, vanilla, DANNON OIKOS

Dairy and Egg Products

In 100 g (Grams) of Yogurt, Greek, nonfat, vanilla, DANNON OIKOS there is 0 g of 18:3 n-3 c,c,c (ALA). Change amount

Conversion Calculator | Choose a measurement for calculation

18:3 n-3 c,c,c (ALA)

18:3 n-3 c,c,c (ALA) is a nutrient present in many other foods. The below table lists foods high in 18:3 n-3 c,c,c (ALA) other than Yogurt, Greek, nonfat, vanilla, DANNON OIKOS.

Oil, flaxseed, cold pressed 53.368 g 53.37%
Oil, flaxseed, contains added sliced flaxseed 48.93 g 48.93%
Seeds, chia seeds, dried 17.83 g 17.83%
Oil, canola 9.137 g 9.14%
Seeds, hemp seed, hulled 8.684 g 8.68%
Oil, industrial, soy, refined, for woks and light frying 6.912 g 6.91%
Oil, soybean, salad or cooking 6.789 g 6.79%
Oil, vegetable, soybean, refined 6.537 g 6.54%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 6.397 g 6.40%
Oil, industrial, canola for salads, woks and light frying 6.34 g 6.34%
Oil, cooking and salad, ENOVA, 80% diglycerides 6.239 g 6.24%
Margarine, 80% fat, tub, CANOLA HARVEST Soft Spread (canola, palm and palm kernel oils) 6.176 g 6.18%
Oil, corn and canola 5.798 g 5.80%
Salad dressing, mayonnaise, regular 5.331 g 5.33%
Margarine, regular, 80% fat, composite, tub, with salt 4.677 g 4.68%
Margarine, regular, 80% fat, composite, tub, with salt, with added vitamin D 4.677 g 4.68%
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry 3.837 g 3.84%
Sauce, horseradish 3.406 g 3.41%
Margarine-like spread, SMART BALANCE Regular Buttery Spread with flax oil 3.385 g 3.38%
Salad dressing, ranch dressing, regular 3.276 g 3.28%
Yogurt, Greek, nonfat, vanilla, DANNON OIKOS

Yogurt, Greek, nonfat, vanilla, DANNON OIKOS is a type of Dairy and Egg Products. The most significant nutrients in Yogurt, Greek, nonfat, vanilla, DANNON OIKOS are listed below.

Water 78.5 g 78.5%
Energy (calorie) 85 kcal
Energy (joule) 354 kJ
Protein 8.12 g 8.12%
Total lipid (fat) 0.14 g 0.14%
Ash 0.52 g 0.52%
Carbohydrate, by difference 12.72 g 12.72%
Fiber, total dietary 0.5 g 0.5%
Sugars, total 11.4 g 11.4%
Sucrose 3.78 g 3.78%
Glucose (dextrose) 0.27 g 0.27%
Fructose 4.34 g 4.34%
Lactose 2.47 g 2.47%
Maltose 0 g
Galactose 0.54 g 0.54%
Starch 0 g
Calcium, Ca 89 mg 0.09%
Iron, Fe 0.04 mg
Magnesium, Mg 10 mg 0.01%
Phosphorus, P 112 mg 0.11%

Nutrients in Yogurt, Greek, nonfat, vanilla, DANNON OIKOS